TNPSC Thervupettagam

A1 or A2 claim on Milk

September 17 , 2024 45 days 160 0
  • The FSSAI issued a notification to protect consumers from unscientific claims by food/dairy companies regarding the superiority of A2 milk, ghee, or products over A1 milk/products.
  • It has directed to remove claims of 'A1' and 'A2' types of milk and milk products from packaging, calling such labelling misleading.
  • The main difference between ‘A1’ and ‘A2’ milk fat products is merely due to the structure of a protein known as beta casein.

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