Punjab state will ban the cultivation of the PUSA-44 paddy variety from next year onwards.
PUSA-44 was developed in 1993 by the Delhi-based Indian Council of Agricultural Research (ICAR).
By the end of 2010s, it had gained widespread popularity among farmers across the Punjab.
It is covering approximately 70 to 80% of the area under paddy cultivation.
However, the Agriculture Department began discouraging farmers due to declining groundwater levels.
Farmers claim that PUSA-44 yields nearly 85 to 100 mann (34 to 40 quintals) per acre, while other varieties’ yield average is 28 to 30 quintals per acre.
PUSA-44 is a long-duration variety, taking around 160 days to mature.
This is around 35 to 40 days more than other varieties.
It is also requiring 5-6 extra cycles of irrigation.
This variety also generates approximately 2% more stubble than shorter-duration paddy varieties.
So, it contributing significantly to the problem of stubble burning in Punjab.