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Bhalia wheat
July 11 , 2021
1160 days
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- The first shipment of Geographical Indication (GI) certified Bhalia variety of wheat was exported to Kenya and Sri Lanka from Gujarat.
- This wheat variety has high protein content and is sweet in taste.
- The crop is grown mostly across the Bhal region of Gujarat.
- It is grown in rainfed conditions without irrigation and cultivated in around two lakh hectares of agricultural land in Gujarat.
- Bhalia variety of wheat received GI certification in July, 2011.
- Registered proprietor of GI certification is Anand Agricultural University in Gujarat.
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