TNPSC Thervupettagam

Experiment on Frying in Space

June 16 , 2023 530 days 453 0
  • The first fry in space has been made by researchers of the European Space Agency.
  • A study was recently carried out in microgravity at a height of 2,000 feet to see whether potatoes can be cooked to an edible level.
  • The concept of buoyancy, which makes oil bubbles leave the surface of the potato does not exist in outer space due to lack of gravity.
  • ESA teams managed to get a fried product in a simulated environment.

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