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India’s first Food Security Museum - Thanjavur
November 18 , 2021
978 days
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- The Food Security Museum showcases,
- The evolution of man from nomadic hunter groups into settled agriculture procedures
- Ancient global & indigenous grain storage methods,
- Challenges in storage
- Journey of food grains from farm to plate through FCI.
- The museum has been co-developed by the Food Corporation of India (FCI) and Visvesvaraya Industrial & Technological Museums, Bengaluru.
- Thanjavur is the birthplace of FCI.
- The first office of FCI was inaugurated there on January 14, 1965.
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