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Mass production of recombinant proteins
June 5 , 2024
27 days
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- Indian Institute of Science have developed a novel method for the production of recombinant proteins.
- This new alternative is a safer process on a common food additive called monosodium glutamate (MSG).
- Recombinant proteins, such as vaccine antigens, insulin and monoclonal antibodies, are mass-produced by growing modified bacterial, viral or mammalian cells in large bioreactors.
- The most widely used organism is the yeast Pichia pastoris (now called Komagataella phaffii).
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