PREVIOUS
✖
Meaty Rice for Sustainable Protein
June 21 , 2024
9 days
200
0
- The South Korean scientists are developing a novel rice variety infused with protein cells.
- It is aiming to provide a more ethical source of protein.
- Named "meaty rice," this innovative type of rice has a slight buttery aroma, resembles regular rice but with a pink hue.
- The rice is embedded with beef muscle and fat cell culture.
- This "meaty" rice contains eight percent more protein and seven percent more fat than typical rice.
- Cultivated meat is available in markets like Singapore and the United States.
- However, Italy banned it in the previous year to safeguard its livestock sector.
Leave a Reply
Your Comment is awaiting moderation.