PREVIOUS
✖
Reducing Food Loss and Waste Report
September 4 , 2019
1940 days
940
0
- A new report titled “Reducing Food Loss and Waste” by the World Resources Institute (WRI) with the support of the Rockefeller Foundation has “quantified” global food wastage.
- Nearly one-third of the food that is produced globally each year goes uneaten (Cost: $940 billion).
- Uneaten food is responsible for emitting about 8 % of greenhouse gases.
Leave a Reply
Your Comment is awaiting moderation.