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Sustainable Gastronomy Day - June 18
June 18 , 2019
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- Sustainable Gastronomy Day is observed annually on June 18.
- It emphasizes the need to focus the world’s attention on the role that sustainable gastronomy can play.
- The UN General Assembly resolution designated 18 June as annual Sustainable gastronomy day by its 2016 resolution.
- This day acknowledges gastronomy as a cultural expression related to the natural and cultural diversity of the world.
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